Turkey Brine
November has been an extremely busy month. There were report cards and conferences, J's show and soccer tournament, and now Thanksgiving. Today I worked in J's classroom making a turkey dinner-lunch with the kids. Our turkey for tomorrow is already in a brine solution. I will take it out tonight because it shouldn't get too salty.
My old skating coach's daughter K was injured for sectionals last weekend so she did not qualify. That is a sad thing for S, who was hoping K could put 2008 Nationals on her applications for college. And K is applying early for Yale, which totally is freaking S (who went to the Olympics then Harvard) out. Seriously, I wish we all could have such problems! ; S knows this herself but is still sad.
New toy possibly for me. Check it out. It's too much right now, but if the price comes down, I'm all over it.
Did I already mention my new skates? I got them custom made for ice dancing with a tiny blue 'M' monogram on each heel (who cares because I am not competing). And I have decided to go with the new lightweight blades... in blue, too. Nervous because supposedly they need a special clamp to have them sharpened and not all sharpeners have yet adjusted. But still, there is at least one guy who can do the job (in Oakland) and I can't wait to try them out. Everything should be ready in February in time for my birthday.
